Ginny

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Best-Way Bratwurst

As we collectively pull the covers off our grills and stock up on charcoal, wood chips, or propane, let’s take a moment to ponder one of the most beloved barbecue delights: Bratwurst. Ooooh yeeeeah…BRATS! There […]

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Recipe : Best-Way Bratwurst

I’ve outlined our family’s method for cooking up a proper Bratwurst, with our favorite accoutrement. Great brats are one part technique and one part excellent ingredients, so get the best you can find. Prost! You will need: Bratwurst […]

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Thumbnail image for The Captain’s Filipino Pork Adobo

The Captain’s Filipino Pork Adobo

This is a recipe of the highest order– a family recipe, passed down through the perfecting mechanism of multiple generations. I feel very lucky to have tasted it while living in Alaska, and honored to […]

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Table Talk: GMO’s and Food Allergies

Introducing a new feature to The Sunday Dinner Revival: Table Talk, because life happens at the table. I wanted a way to cover topics that come up at our dinner table, with friends and family. A […]

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Recipe : The Captain’s Filipino Pork Adobo

Our pal Christian, a.k.a. The Captain,  used to make big pots of this adobo at the pilot house in Juneau . Full of spicy, sweet flavor it filled the kitchen with the most mouth-watering aroma, […]

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