In my last post I promised to offer more dishes that will hold, meaning meals that improve as they sit and wait to be eaten, rather than deteriorate. I am finding this is key to putting on […]
Welcome!
Hello and welcome to The Sunday Dinner Revival, my home for recipes, writings, and reflections on life's table. I'm a freelance writer, cooking instructor, and stay-at-home mom with a background as a professionally trained chef. I live in Missoula, Montana with my husband Noah (a helicopter pilot), our son James (age 4), and our super-mutt, Pablo. Our table is set with stories, conversations and ideas on healthy and mindful living, modern parenting, outdoor adventure, and of course, good things to eat.
Please, pull up a chair and celebrate life's table with us.
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